Rum Revolution is Tristan's fifth book and easily his most ambitious. The book documents not only the vast and colourful history of rum, but also the 50+ Caribbean and Central American distilleries that make it. Over the course of six months, Tristan travelled to every single one of them, taking him through over 20 unique teritories and 400+ bottles of rum. Recipes for mixed drinks are also included, along with an appendix of blenders and distillers.
The Curious Bartender's Rum Revolution is the most ambitous and comprehensive modern text on the topic of rum available in the English language.
Photography by Tristan Stephenson with additional photography by Addie Chinn.
Hardcover: 224 pages
Publisher: Ryland Peters & Small; 01 edition (16 May 2017)
Product Dimensions: 19 x 2.8 x 23.5 cm
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